Preparation

In a blender grind 50 g of prunes, 20 g of almond flour, 50 g of walnuts, 20 g of hazelnuts, a teaspoon of cinnamon and a tablespoon of honey.

When the mixture has a dough-like consistency, take a sheet of baking paper and arrange the “fake” cookies on top, helping yourself with a stencil.

Place the baking paper inside a 40° dryer and wait for it to solidify (about 12 hours).